Full Service - Seated Dinner
Boneless Stuffed Breast of Capon
Stuffed chicken breast covered with a creamy chicken gravy
Chicken Marsala
Chicken breast sautéed and finished with a marsala mushroom wine sauce
Chicken Piccata
Chicken breasted sautéed with garlic and capers and finished in a lemon wine sauce
Chicken Imperial
Chicken breast topped with crab imperial
Stuffed Flounder with Crab Imperial
Stuffed Shrimp with Crab Imperial
Roasted Sliced Sirloin of Beef - With Sherry Mushroom Sauce
Roasted Prime Rib of Beef, Au jus
Roasted Sliced Tenderloin of Beef - with bordelaise sauce
Broiled Filet Mignon - with sliced mushrooms and onions
Surf and Turf
* Rolls and butter on all tables.
Hors D'oeuvre
Cubed cheese station- with pepperoni
Fresh vegetable tray - with dip
Fresh bruschetta - drizzled with balsamic glaze served on a crustini
Tomato and mozzarella - with fresh basil oil
Appetizer
Select one from the following:
Fresh Fruit Cup
Chilled Melon Wedge - with Proscutto
Crab Bisque
Shrimp Bisque
Cream of Broccoli
Minestrone Soup
Italian Wedding
Salads
Select one of the following:
Tossed mixed greens
With tomatoes, carrots, cucumbers, and vinaigrette dressing
Romaine Salad
With sliced strawberries, sliced red onions, and walnuts in a strawberry vinaigrette
Classic Caesar Salad
With sliced red onions and oven roasted croutons
* Every Entrée Plate is Presented with a Selection of Vegetable and Starch
Vegetable and Starch
Select two from the following:
Oven roasted red skin potatoes - with rosemary and fresh garlic
Garlic Smashed Potatoes
Long grain and wild rice pilaf
Italian Baked Stuffed Shells
Farfalli Pasta
Served in a garlic white cream sauce and tossed with sun dried tomato and black olive
Whole baby green beans
Topped with toasted almond butter
Mixed Vegetables Medley
Includes broccoli, cauliflower, carrots, and yellow and green squash topped with a fresh garlic butter
Sweet Buttered Corn
Served with a mix of red and green peppers
Dessert
A mixture of made to order cookies, pies, cakes, Italian miniatures, or a served dessert:
Italian Rum Cream Cake
Strawberry Short Cake
French Éclair
Black Magic Cake
Hot Beverage Station
Colombian coffee (also available decaffeinated) as well as assorted gourmet and herbal teas. Half & Half creamers, lemon wedges, sugar, Sweet & Low, and Splenda also provided.
